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Retail Dining and Catering

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Learn more about us, and stay informed about the catering department. Whenever questions arise, please refer to our student employee handbook, this website, or speak with a member of the management team. All are good sources of information to help you.

The types of service Campus Catering offers our guests are:

  • Presidential functions
  • Fundraising events
  • Breakfast, luncheons, dinners and banquets
  • Conferences-both for Oswego community and non-campus community
  • Alumni events
  • Weddings
  • Beverage breaks
  • Picnics
  • Faculty and staff receptions/dinners
  • Student group receptions/dinners
  • Concessions

Contact

Catering Office
315.312.2992

Sue Price
315.312.2852

Linda Lyons
315.312.5675

Kathleen McCown
315.312.2972

Jennifer Westcott
315.312.2205