Graduation Brunch

Graduation Brunch at Cooper Dining Center.

Saturday, December 14, 2019, 7:30 am – 1 pm

Menu:

Omelets Made to Order, Belgian Waffles Made to Order, (Blueberry, Strawberry, Maple Syrup Toppings)

Scrambled Eggs, Hard Boiled Eggs, Organic Steel Cut Oatmeal

Sausage Links, Vegetarian Breakfast Patty, Natalie’s Famous Hash Browns

Assorted Pastries, Fresh Fruit and Yogurt Bar, Assorted Hot and Cold Beverages

Meal Plans and Laker Dining Dollars accepted or $10 Cash per person